I’m back to eating breakfast again, thanks to the re-introduction of rolled oats to my diet, and Alex’s breakfast making!
- Oatmeal with sugar and milk
- London Maid crumpets and soup.
- Chicken and rice casserole, brussels sprouts
- Pork loin, mashed potatoes, veloute sauce, apple celeriac slaw
I brought out a bag of frozen strawberries and have been having them on everything.
- Rice pudding with strawberries
- Vanilla ice cream with strawberries